Miso-Flavored Meat Sauce with vegetables over rice
I got this meat sauce idea from Zha Jiang Mian that my father-in-law cooks for my son. Zha Jiang Mian is noodles topped with Minced pork with fermented soybean paste. I used misoMade by fermenting rice, barley and/or soybeans, with salt etc...The most typical miso made with soy. instead of using black bean paste for...
Chinese steamed pearl balls (steamed pork meatballs and glutinous rice )
I bought very fresh and delicious looking ground pork in butcher shop and I cooked Chinese steamed pearl balls (steamed pork meatballs and glutinous riceA sweet flour, short-grained, with a high starch content. sometimes called "glutinous" rice, doesn't contain gluten. Mochi is commonly used to make rice cakes, for which it is pounded in large...
Nikumaiki-vegetable and pork roll
Nikumaki is one of my favorite dish in my bento (Lunch box) when I was kid. Nikumaki- this very thinly sliced pork (beef can also be used) is wrapped around a vegetable filling and sauteed. I cooked this dish for...
