Mother’s day is coming up soon. Do you have any plan this weekend?

I make this flower decorated pinchos in past weekend and it may be good idea for mother’s day party appetizer?
Pinchos is  bite-size snacks with tooth picks and usually served in Spanish tapas bars.

 

Flower Pinchos for Mother’s Day
Appetiser
 
Ingredients
Instructions
  1. Cut cherry tomato like flower shape. you can refer this page for flower cherry tomato
  2. take out seeds and add fill the cream cheese. If you don not like cream cheese, fill something else.
  3. Peel cucumber with potato peeler This type of peeler may be good for this.
  4. Cut the 2 parts in each sliced cucumber as following photo.
  5. Engage 2 notchs toger. Please refer the following photo.
  6. Skewer with toothpicks.